How To Make Manhattan Brunch

How To Make Manhattan Brunch


Manhattan Brunch Recipe. Breakfast, brunch or lunch - whenever you have it, this feast from the Big Apple tastes great with a large glass of orange juice! Delight in our Manhattan Brunch recipe.

You will need	Units: Metric US Imperial UK Imperial
8 rashers of bacon, fried or grilled some toast 4 fried eggs 4 sausages, fired or grilled butter and jam for the hash browns: 4 medium potatoes, cut and parboiled 4 tbsp butter 1 medium onion, thinly sliced 2 spring onions, chopped 1 frying pan 1 wooden spoon	Serves: 4 Preparation Time: 10 minutes Cooking Time: 10 minutes

1. 
   Step 1: Start the hash browns
   
   
   Place the frying pan on a high heat and add two tablespoons of butter. Allow to melt and add the parboiled potatoes. Cook for 3 minutes then turn. Cook for a further 3 minutes and then using a wooden spoon, gently break the potatoes up.
   
   
2. 
   Step 2: Complete the hash browns
   
   
   Season with salt and pepper and cook for a minute. Add another tablespoon of butter and the slices of onion. Cook for a further 3 minutes until the potatoes have browned and the onions have softened. Add the spring onions and remove from heat.
   
   
3. 
   Step 3: Serve and enjoy
   
   
   Present the hash browns on a large serving plate and compliment with a fried egg, 2 rashers of bacon, a sausage, a glass of orange juice and a mug of steaming coffee. Add toast for heavier brunches and spread generously with butter or jam.
   

You are Welcome =)



thanks for your Reply

شكرااً على المرووورْ

شكـرآ لكـ علــى الموضوع

بإنتــظآر كــل جديـد منكـ